Contact Mary Boyd for wait list information ( 608-222-7673 or boydma2322 @sbcglobal.net).
Madison College (formerly MATC) has an outstanding Culinary Arts Program preparing students to take a variety of positions in restaurants/and the food service industry. During part of each year, Madison College provides its culinary arts students the opportunity to plan, prepare and serve gourmet quality restaurant type luncheons to the public. PLATO has reserved the entire 40 seat restaurant. Culinary Program Director, Paul Short, will provide a short overview of the Culinary Program. This a repeat of the popular event PLATO sponsored last April. We hope some of you who were on our waiting list will be able to attend this time.
Menu: The menu will be developed a few days prior to the event depending in large part on the availability of local and/ or fresh food items. Patrons will be given a menu with 2 or 3 choices for each course. If you have a food allergy or medical dietary requirement, please list it on your registration form. The culinary staff will try to provide an option for your health related requirement.
Cost: $22.00 for PLATO members $27.00 for non-PLATO members includes 4 course gourmet quality luncheon (appetizer, salad, entrée, dessert), a non alcoholic beverage, and a 15% gratuity which goes toward Madison College’s culinary scholarship program. Alcoholic beverages will be available at additional cost. No refund after October 20th unless we can fill your slot from a waiting list.
Registration Information: We anticipate high interest in this event. Only members will be able to register on a first come basis until October 15th. Mary Boyd will maintain a short wait-list, please send her an email (boydma2322@sbcglobal.net) to be added to the list. Non-member guest registrations will not be accepted until October 16th -assuming space is still available. Cost for non-members: $27.00. No refunds.
Date: Wednesday, October 29. Time: Noon Location: Main BuildingundefinedTruax Area Site, Rooms B1210-B1214.
Parking: Parking is available on Hoffman Street, in the visitor parking lot. (Note: When entering the visitor lot use the code #6661). See attached campus map. Limited handicapped parking is available near the side entrance on Wright Street. There is also handicapped parking at other entrances. See enclosed map for additional handicapped parking availability.
Directions to Restaurant: Using the parking and building map, enter at the entrance marked F nearest the visitor’s parking area. Follow the long hallway to the left of entrance F. (Again, see the enclosed map.) Past the Mitby Theater, turn right at the first main cross hallway and go to rooms B1210-B1214. If you enter at another entrance ask for directions to Rooms B1210-B1214.
For questions, contact Mary Boyd (boydma2322@sbcglobal.net or 608-222-7673).
